The new à la carte menu is now available at Benedict Café. The new team, led by Chef Alexey Melnik, welcomes you for breakfast, lunch and dinner at this European café on Dukley Riviera in Budva.
Start with eggs Benedict with salmon, cottage cheese pancakes with pistachio cream or a truffle and stracciatella omelette. For lunch and dinner, try baked Camembert with pumpkin, linguine with prawns in bisque sauce, tuna steak or filet mignon. A separate children’s menu, fresh pastries and desserts complete the selection.
Open daily, 08:00–22:00. Buffet breakfast: 08:00–11:00; à la carte breakfast: 11:00–13:00; lunch and dinner: 13:00–21:30.






